Puff pastry caramel brioche

Brioche feuilletée au caramel

Discover our recipe of Puff pastry Brioche with caramel.
A recipe signed CuisinezCaramel by Nigay located in Feurs, in the Loire.

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Nigay Team


Prep. : 30 mn
Rest time 3h30

Baking : 40 min

2 brioches
for 6 to 8 people

Which caramels are used in this recipe?

Caramel filling + Caramel pieces



To order a box

cuisinez caramel

The first one is offered

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